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Long Before Noma, There Was Smørrebrød

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Centuries before René Redzepi helped establish Denmark as a culinary powerhouse with his Copenhagen restaurant Noma, there was smørrebrød. The open-faced sandwich traditionally constructed from earthy Danish rugbrød, or rye bread, smeared with mayonnaise, and…

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Why a Former Masa Apprentice Doesn’t Serve Sushi

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“Having a good teacher is pretty much everything,” says chef David Schlosser. “Because you really are a subject of your environment.” Schlosser was lucky enough to land alongside restaurateur Georges Blanc at his three-Michelin-star restaurant…

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Chocolate Fudge Pecan Pie Tart.

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by Jessica on November 20, 2019 5 6 I am desperately in love with this chocolate pecan tart. Desperately, I tell you! Crazy desperate.  You know how holidays are so magical when you are a…

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The Best Pumpkin Pie

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This healthier pumpkin pie recipe is naturally sweetened with maple syrup, easy to make with everyday ingredients, and tastes so flavorful and delicious! Friends, I have a new pumpkin pie recipe for us to make…

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Go Out on Mondays

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This post originally appeared in the November 18, 2019 edition of The Move, a place for Eater’s editors to reveal their recommendations and pro dining tips — sometimes thoughtful, sometimes weird, but always someone’s go-to…

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My Discomfort With Comfort Food

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“长胖了!” my uncle proclaims when he sees me. You got chubbier! We’re at another extended family reunion in my parents’ hometown in China, about to be seated at a large table for a multicourse banquet…

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Perfect Roasted Brussels Sprouts

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Perfect Roasted Brussels Sprouts Recipe – Cookie and Kate {“cookieName”:”wBounce”,”isAggressive”:false,”isSitewide”:true,”hesitation”:”10″,”openAnimation”:false,”exitAnimation”:false,”timer”:””,”sensitivity”:””,”cookieExpire”:”30″,”cookieDomain”:””,”autoFire”:””,”isAnalyticsEnabled”:true}

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Saving Old Chinese Takeout Spots

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This post originally appeared on November 16, 2019, in Amanda Kludt’s newsletter “From the Editor,” a roundup of the most vital news and stories in the food world each week. Read the archives and subscribe…

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Michelin Announces 2020 Stars for Seoul

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Last week, French tire purveyor Michelin debuted its fourth guide to Seoul. In 2020, the South Korean capital has two new two-star restaurants and seven new one-star restaurants, for a total of 31 starred restaurants.…

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